11Mar
With the online side taking over my life lol, it’s been a while since I’ve enjoyed my innovation side.
Won’t be long until I can unleash my inner beast and let the good times roll.
Having been brought up in the family wholesale meat buisness & on the family farm's, you could say Tom Wood... read more
Pedigree Dexter beef, which comes in smaller family sized joints and cuts, cooks superbly because of the excellent marbling and... read more
¼ CUP (60ML) APPLE CIDER VINEGAR 1 TABLESPOON HONEY SEA SALT AND CRACKED BLACK PEPPER 2 TABLESPOONS EXTRA VIRGIN... read more
For when you’re craving something salty and sweet, our Double Smoked Black Treacle Cured Back Bacon & streaky bacon is... read more
Our new updated website is now live and stocking a fast selection of fine quality meats online. read more
There is nothing quite like reproducing the flavour’s of far-off places you have visited when you’re back home. It brings... read more
🎄CHRISTMAS 2021 🎄 After receiving quite a few orders recently ahead of Christmas online, we just wanted to give you a... read more
10 minutes · Serves 4 · Flavorful, tender, and under appreciated Cast Iron Bavette Steak with Whiskey Garlic Cream Sauce... read more
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